Ditto to that.
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Ditto to that.
We do our own each Thanksgiving as well as two hogs. If I were you I'd see who lives close that wants a real up close experience and take advantage of free help. Ours keeps wandering off throughout each day so even if you start with too many I'm sure you wouldn't end up that way. Go ahead and post pics. Who knows we may have been doing things wrong all these years and I'd love to see how others do this.
Well folks I have some bad news...The day I was to cut our littlest one came down sick. I was unable to take any pictures because I was in a hurry to get back home with momma and the kiddos. I do apologize. I do promise to have a how to thread at the beginning of the hunting season.
Until then....Keep smoking!
Here is a site with excellent video on butchering
Don't forget to check out their 3D areas
The History Channel has a show Modern Marvel "The Butcher" actually it is on right now but it reruns, if is very informative about processing beef. I am actually in the show for a 2 second clip. I have worked in the beef plants for over 30 years myself. Still working in the business just not in the plant anymore.
I'm in on this. I process my own deer and love to learn from a Pro like yourself the finer points along with any tricks of the trade. Thanks in advance ! I'll be watching this thread for sure.