- 1,391 Posts. Joined 3/2009
- Location: Southeastern PA
- Points: 90
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Never seen a site saying to discard after a certain date. Change the water, add some salt and put back in fridge. A box of baking soda helps with the smell! Keep them cool, wet and salted and they will last a LOOOONG time.
Here's what Butcher Packer has to say about it!