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  1. lunarocket

    3rd Time with Ribs was the Charm!

    I will be smoking more ribs today. A ST Louis style and some spare ribs, oops  loin back ribs (at least that's what the package said) to see what the difference is and which we like better. While reading books last night every so often DH would quietly say... "riiiiiiibs". I think he likes...
  2. lunarocket

    3rd Time with Ribs was the Charm!

    It's all the store had. Which is odd as it was the first day of the sale. But when I tried to get some the  last time they had the sale they had none. Very strange. 
  3. 3rd Time with Ribs was the Charm!

    3rd Time with Ribs was the Charm!

  4. lunarocket

    3rd Time with Ribs was the Charm!

    Today was the 3rd time I have tried smoking ribs using the electric smoker DH built for me out of an old 24" Kenmore oven. The first 2 attempts were okay but I couldn't really see trying it again. DH convinced me to try once more, so I bought one small rack of St Louis style ribs, only 8 bones...
  5. st louis ribs.jpg

    st louis ribs.jpg

    • lunarocket
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    • Album: 3rd Time with Ribs was the Charm!
  6. st louis ribs cut.jpg

    st louis ribs cut.jpg

    • lunarocket
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    • Album: 3rd Time with Ribs was the Charm!
  7. lunarocket

    How did you come up with your screen name?

    I had several to choose from, various screen names from other forums depending on what it was about. I don't have any ducks any more so I figured swampducks was out another MI centric one just didn't do it for me when I joined yesterday and Rocket's Momma is too sad seeing how Rocket has been...
  8. lunarocket

    BBQ/Smoking failures

    I tried smoking some skinless tilapia because DH wanted me too. Told him they were too thin, should have skin and the smoker couldn't get cool enough. Freaking disaster, fell apart trying to scrape them off the grill, no real taste, ick. Told him never again.  He is now working on the problem...
  9. Hello from northeast MI

    Hello from northeast MI

  10. lunarocket

    Hello from northeast MI

    Hi there. I've been reading threads here and there on this forum for the past couple of weeks while I returned to smoking meats after a many year hiatus. I used to try and smoke using my ancient bright orange, Brinkman bullet style smoker, that DH (whom I shall now refer to as Hal) cut a door...
  11. kenmore smoker.jpg

    kenmore smoker.jpg

    • lunarocket
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    • Album: Hello from northeast MI
  12. kenmore brats.jpg

    kenmore brats.jpg

    • lunarocket
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    • Album: Hello from northeast MI
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