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I don't see any reason why you couldn't do that. I think you could even make smaller ones as well. Like cheese stuffed meatballs or even pepper stuffed or whatever. I don't think there is a limit to the whole fatties concept. I too just learned about them and did a couple that came out well. I...
Hello MC. Yes, they are worth the effort. I will for sure do it again in the future. Hey Bert, I am thinking the breakfast ones are going to be great to take to fishing camp. Coming up with new ways to have a quick breakfast before casting off on a trip can be challenging. These would be easy to...
Sorry, I was not really thinking about pictures, but I took some after they were done. The dinner was ground beef with Swiss cheese and sautéed onion and mushroom with a bacon wrap. All I put on the meat was salt, pepper and garlic. Then I made a breakfast one with breakfast sausage, cheddar...
I like the little smokin Tex cooker, but I will never get away from either of my offset cookers. I too love the whole process of cooking with full wood cuts on a big heavy pit.
Hello, thank you for the greeting. I also thank you for your suggestions. I have been lurking around here for a while and just joined. Again, thank you for the welcome...James
I am James and I have been using an offset stick smoker for well over 20 years. I recently got a Smokin Tex 1400. My main cooker is my Uvalde offset, but I decided to get this just to see if I would like it. So far its been pretty cool. I've done about 5 racks of ribs and I am waiting to start...