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Hey guys, back with another smoke. This time it was brisket. I haven’t smoked a brisket in about 4 years so while I was familiar with all the setup and everything I had completely forgotten about the attention and energy needed to smoke a brisket on such a smoker. All in all it took about 18...
Check it out guys: This was my first time smoking a whole chicken. Back in 2015 when I first joined this website was when I first began smoking meats. I haven't returned since. After a few years of college I'm back!
Hope you all enjoy the photos I snapped.
My smoking experience includes...
I know its technically not "prime rib" but close enough!
All I used for seasoning was kosher salt, fresh pepper, and a little garlic powder.
These Brinkmann Smoke N Grills really do a good job after making a couple mods and taking time to get a feel for them.
I kept the temp between...
I'm Joe from northeast Ohio and this is my story:
It all started earlier this summer when my buddy came home from basic training and his family put together a nice coming home party. After plenty of alcohol with little food I found myself in the kitchen talking to his dad. He was telling me...