Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. coreyshoemaker

    Off flavor with Smoking Cheese

    I have a MES 30 with Cold Smoke attachment. I know that some of said that this is too hot. I have been smoking for 2 hours and the temps are being maintained between 60 and 70. I have somewhat of a metallic taste to the pieces that I pulled after and 1 hour of smoke. I am using apple wood for...
  2. coreyshoemaker

    Hello from the PNW

    Hi, my name is Corey and this is really my first time smoking things. I have tried using a grill and smoker box, but nothing more. For my birthday this year, I got and MES and cold smoke attachment for it. Due to diet restrictions, recipes that have low or no sugar would be helpful. Thanks for...
Top Bottom
Back
Clicky