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  1. reemer

    First time sausage smoker

    Ahh i think i understand better now, your not going to get far with hillshire farms or most "store bought finished sausage." Lucky for me i have 20lb of deer sausage coming in tomorrow. What is cold smoked? What is cured? Assumeing this sausage isent pre cooked how long and at what temp would i...
  2. First time sausage smoker

    First time sausage smoker

    • reemer
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  3. reemer

    First time sausage smoker

    Like this
  4. Chappell-Hill-Package.jpg

    Chappell-Hill-Package.jpg

    • reemer
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    • Album: First time sausage smoker
  5. reemer

    First time sausage smoker

    General question about smoking sausage. For starters iv been smoking ribs for the past 5 years and have gotten quite good at it but iv never really tried much sausage. What is the proper cooking method and times to cook. Standard Chappell Hill sausage links. Foil or no foil?           -Reemer
  6. reemer

    Need help finding a good smoker in Houston

    went by their shop saturday and it turns out they are still in full busisness! They changed their hours to not working sundays and comcast has their phones messed up. Clears it all up for me and i got to see the actual pit im after. Will be $1420 for a 20x40 smoker including tax and delivery...
  7. reemer

    Need help finding a good smoker in Houston

    Hello, im new to the forums. Bought a cheap-o smoker from home depot 3 years ago and had some success on it but now im looking to upgrade. Iv seen some nice pits by Texasoriginalpits.com and im interested in the 16x40 but i havent been able to get ahold of them in a week. iv called, emailed, and...
  8. reemer

    Houston smoker here

    Hello, im rather new to smoking but am hitting the ground with my feet running. Ready to buy a new smoker and get out there. I do have a question for everyone - Do you grill on your smoker or do you have a seperate device to grill on? Im buying a new smoker next weekend, a 1/4 inch one that im...
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