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Just finished rolling my first two fatties. The non-bacon fatty is stuffed with salami, provolone, and spinach. The bacon weaved is stuffed with ham, cheese, and scrambled eggs. I cannot wait to tear into these bad boys tomorrow! Go Bills!
Im a smoking newbie, just got my MES 30" today for Father's Day (a bit early I know, but my wife was excited!). I just seasoned it and will be ready to go for the weekend. My first smoke is going to be chicken thighs and drumsticks. Planning on using apple wood chips, a garlic butter glaze...
Im a smoking newbie, just got my MES 30" today for Father's Day (a bit early I know, but my wife was excited!). I just seasoned it and will be ready to go for the weekend. My first smoke is going to be chicken thighs and drumsticks. Planning on using apple wood chips, a garlic butter glaze...