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  1. eritter452

    Seasoning a brand new smoker?

    Just wondering what are some techniques people on here use to season there smokers for the first time. I heard peanut oil but that's about it. Thanks!
  2. eritter452

    Offset smoker??

    Hello all I'm in the market for buying a new offset smoker..I used to have a MES PRO DIGITAL. But want to do the real thing now. I'm looking to spend about $200 or so and want to use it for grilling as well. All opinions are appreciated thanks!
  3. eritter452

    Offset smoker??

    Hello all!I am in the market of buy a offset smoker but was wondering your opinion on which is the most quality for the price? I'm looking to spend $200 or so but also want it for grilling as well. All opinions are appreciated!
  4. eritter452

    Smoking a boneless turkey breast for first time!!!

    Hey all! I was just hoping for some tips on smoking a boneless turkey breast to make it amazingly juicy! Its a 3 pound Honeysuckle i got from a local store and I'll be smoking on a MES so jist need suggestion on rub, brining and cooking temp! Need it to be done by 5C. Any advice or tips is...
  5. eritter452

    Smoking 2 pork butts at once?

    Hey quick question im stalled at 183 and its been like 3 hours! Any tips supposed to feed people in 2 hours
  6. eritter452

    Smoking 2 pork butts at once?

    One done one to go
  7. eritter452

    Smoking 2 pork butts at once?

    How about some turkey legs!!!
  8. eritter452

    Smoking 2 pork butts at once?

    Yes and it was delicious! So 14-16 hours should do it? Im hoping that I sleep through the stall time lol! Haven't had to panic from one yet though!
  9. eritter452

    Smoking 2 pork butts at once?

    Thanks for the advice Ill take some pics and post when done! Happy Memorial Day and Happy smoking! Oh what do u plan on smoking thos weekend
  10. eritter452

    Smoking 2 pork butts at once?

    I know every peice of meat cooks differently,I just wanna be sure its done in time or not done to soon. What temp u think should cook at 225?
  11. eritter452

    Smoking 2 pork butts at once?

    Yeah its tricky.. i smoked a 10 pounder before and it took 16hrs i want to have enough time but dont want to over estimate it a be done hours to early!
  12. eritter452

    Smoking 2 pork butts at once?

    Im thinking 24 hours... too long?
  13. eritter452

    Smoking 2 pork butts at once?

    Hey all! I am smoking two pork butt for the first time at once start ing tonight at 11 pmCT and was wanting some tips on time and temp... One is a 9 1/2 lbs and the other is right around 8 lbs. Both bone in. I'll be used my MES. Any tips would be greatly appreciated!
  14. eritter452

    Looking for a killer bbq sauce recipe!

    i live in st louis... not sure how available they are
  15. eritter452

    Looking for a killer bbq sauce recipe!

    Hey there im looking for a killer sweet and spicy bbq sauce recipe that willl pair well with ribs! All thoughts are appreciated!
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