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  1. mommaloock

    anyone used jerky juice?( cabelas)

    I know this is an old post, but I love this stuff! I got it on a whim and was kind of bored with my homemade jerky recipe and loved it. I wonder how easy it would be to make it on my own?
  2. mommaloock

    Flap steak

    Flap meat is my favorite cut! I marinate for a few hours then grill/sear it and it's perfect for the whole family. Med/rare on the ends for the little ones and nice and rare in the center for me! The cuts I get are always very tender and juicy.
  3. mommaloock

    Smoked Stuffed Mushrooms

    I think I'll try these today! Have you ever stuffed them with crab meat? I'm not sure how that would taste smoked. 
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