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  1. some bloke

    BBQ in NYC?

    Hi there, I'm not sure if this is the right place to ask but here goes. My better half and I are heading to NYC for a few days in June. We live in Scotland and ideally we'd love to hire a convertible and spend a month or two touring the bbq joints all over the US. Sadly, we only have a few days...
  2. some bloke

    Smoked ribs and shoulder from last weekend.

    Last Saturday I cranked up my weber charcoal kettle and put some ribs on. One rack I put a Chinese 5 spice-based rub on, and the other had a few odds and ends off the spice shelf added. I soak the racks overnight, usually in slightly salted water as I find the spice rub usually overpowers any...
  3. some bloke

    New guy in Scotland

    Hi everyone,  I live in Edinburgh in Scotland and I got myself a 22" charcoal Weber Kettle in August last year. (I moved into a house with a garden - a bit of a rarity here.) I found out about Low n slow not long after. I've been doing rib racks every 2-3 weeks over the winter and did my first...
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