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we cut up 2 beef last saturday, 2 more this saturday and 2 more next weekend. then i will render out all the kidney knobs. makes the best white tallow. all the other familys who butcher with us dont take any of that kinda stuff so we keep it and use it. makes the best hash browns ever!!! i...
I just joined the site here, though I must admit I have been here and looked around before. my name is chip, I live in Mandan ND, I have been making sausage for the better part of 30 years. started with my parents and neighbors growing up, then kept perfecting it when I got married and started...