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Hello I purchased bbq42 grill/Smoker to do some catering on occasion. I was super excited with getting the bbq42 because chicken was my primary meat in which I love to do. I had a small event on yeaterday and nocticed some of the chicken had what looked like paint flakes on the meat. Let’s say...
I bought a brand new smokey mountain smoker for a heck of a deal. The only thing its the old style prior to 2009 when the changes were made. I put it together and it seems the rack sit lower than the new version. Also the water pan is like siting on top of the coals and seem to have no space...
Going to try and see if anyone has a used weber smokey mountain either size before going the amazon route. Please let me know what you have I want to try and have it before labor day thanks...