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  1. greenboy222

    Im in need of a sweet rub for grilled pulled pork.

    Thank you for sharing this recipe. I am going to try it on my pork butt tomorrow
  2. greenboy222

    Hickory wood

    Look on ebay. They have many different types you can order, pretty much any wood that com ein anywhere from 7lb to 20lb packages for about 15-25 bucks and mosthave free shipping. Here is one i found...
  3. greenboy222

    Hickory wood

    I live in pittsburgh. I use oak and love using hickory...just cany get it easily
  4. greenboy222

    Hickory wood

    I have used hickory many times but cannot get in my area, not very common. I get lucky sometimes and find some when I go camping in mountains
  5. greenboy222

    Hickory wood

    I have found hickory on eBay...20LBS worth for 18 bucks and free shipping..larger chunks, not the small blocks
  6. greenboy222

    Hickory wood

    That's another thing. I have been researching what wood to use for what meat. I love doing briskets, ribsm turkey breasts, and pork butts. I have a Chargriller with side fire box. I did some mods that I found on here. I prefer the larger peices over the chunks in the store. Seems to get much...
  7. greenboy222

    Hickory wood

    I am having a hard time finding Hickory in my area for BBQ. I have searched craigslist but everyone just has a pile of mixed wood for firewood. I live in Pittsburgh and hickory is not common. But when I go camping in mountains sometimes I may come across some. I have good access to apple and...
  8. greenboy222

    2 questions: Keeping temp in cold weather and propane smoker reccomendation

    Thanks Mule. I have been looking at different ones. When I smoke, I am usually doing enough for just me and my family, maybe a few friends as well.( either A pork butt, brisket, turkey breast) . I was looking at the Masterbuilts. They are around 200 bucks and have room in case I want to smoke a...
  9. greenboy222

    2 questions: Keeping temp in cold weather and propane smoker reccomendation

    Hello all, I live in Pittsburgh and I am missing smoking. Let's say avg 20-25 degrees in winter. I have a chargriller with side box I use. I was wondering if anyone else smokes in cold weather? Second, I am looking into purchasing a propane vertical smoke. Any reccommendations for one without...
  10. Char-Griller Smokin Pro with firebox- Mods

    Char-Griller Smokin Pro with firebox- Mods

  11. greenboy222

    Char-Griller Smokin Pro with firebox- Mods

    I just did these mods this morning. Uses dryer vent, H2O pan is from dollar store. I used an old grill grate from a small picnic grill for my fire box. I bought a sheet of aluminum for the baffle. I had to order two thermometers so waiting for them to come. Think I am going to test it out with...
  12. IMG_20130713_115318_172.jpg

    IMG_20130713_115318_172.jpg

    • greenboy222
    • Media item
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    • Album: Char-Griller Smokin Pro with firebox- Mods
  13. IMG_20130713_115217_369.jpg

    IMG_20130713_115217_369.jpg

    • greenboy222
    • Media item
    • Comments: 0
    • Album: Char-Griller Smokin Pro with firebox- Mods
  14. IMG_20130713_115210_549.jpg

    IMG_20130713_115210_549.jpg

    • greenboy222
    • Media item
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    • Album: Char-Griller Smokin Pro with firebox- Mods
  15. greenboy222

    Char-Griller Smokin Pro with firebox- Mods

    Looks great. I am looking for some simple ways to do some mods since I am not a welder or anything. I like the cake pan idea. I was also going to buy a piece of aluminum sheet to make a baffle.I am sure I could manage to cut that!. I also wanted to ask you how did you attach the dryer vent to...
  16. greenboy222

    Char-Griller Smokin Pro with firebox- Mods

    Being a newbie to this website, I am going to definitely do some of these mods. I have been using mine for about three years now w/o any mods. Of course the food was great but it can be much better. Thank you all for the great ideas and tips!!!!
  17. greenboy222

    Recommendations for where to place wood

    Hello all. I hope this is not a repetative read but I am new to this site. I use a Chargriller Super Pro 2121 with side box. When I smoked I have been placing charcoal in the box and placing the wood directly on top of the coal. Is there a better way to do this? I get heavy white smoke and good...
  18. greenboy222

    Newbie to the Forum

    Thank you very much!!!
  19. greenboy222

    Newbie to the Forum

    Hello all. I am new to the forum. I came upon this looking for Pulled Pork Recipies. My name is Mike. I am from Pittsburgh, PA. I have been smoking for about 5 years or so but only have been doing basic things such as Brisket, Turkey Breasts, and Pork Loins via Rostisserie to make "skinnies". I...
  20. greenboy222

    Basic Pulled Pork Smoke

    Going to try this today. Thank you for the great info and advice!!!!
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