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howdy hi!!
So, I am not new to smoking and have done several competitions (and not embarrassed myself in the process) and catered many weddings and large parties. Heres the rub....(no pun intended) :)
My offset cooker is being used at a local bbq restaurant while the owner of that place takes...
Evening all,
While I put my plan together for my trailer mounted masterpiece......I am left making lemonade out of lemons with the little guy that started this addiction.
As most of you know that have this little guy, temp control can be frustrating to say the least. I am making a...
Greetings all,
After hours upon hours of review on the Lang product line....I'm convinced that is the cooker for me. However, all the reviews and customer feedback, no one has mentioned the chargrill up front. Is this something that you Lang owners use, or do u just fire up the box and...
Hello all!!
After many months of looking on this fantastic forum, I finally got around to becoming a member!! I currently have a Brinkman Smoke N Pit and basically all that has done is infect me with the curse that is smok'n good grub....and tick me off with temp controls.
As of late, I have...