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  1. cookie3024

    first time processing venison

    Thanks again for all the great advise. I have what I need now aside from the smoker, I have it narrowed down to two. MES40 or the GS40. Propane will be a little more convienient for me but all the recommendations I've gotten have been for the MES40. My biggest concern is being able to smoke at...
  2. cookie3024

    first time processing venison

    Thanks for all your suggestions. That's the smoker I was looking at, but wasn't aware of the stuffer. You guys have been very helpful. Thanks again.
  3. cookie3024

    first time processing venison

    After paying nearly $300.00 last year to have a tiny pathetic excuse for a buck processed into sticks, summer sausage and breakfast sausage Ive decided to do it myself this year.  I was hoping someone with some experience processing venison may be able to help get me started.  Ive cleaned and...
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