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  1. tjpalm

    new smoker

    smoking with a masterbuilt electric smoker this weekend.  sounds like dry chips, vent half open,1.5hrsper pound,mustard dry rub 24hrs before, misting with apple juivce a few times during process. questions: will i have issues with water. how many loads of chips thru burn time
    • tjpalm
    • Thread
    • Replies: 4
    • Forum: Pork
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