Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
new guy in Ohio
Hello everone I'm here in Ohio with a new Gosm smoker Ive smoked in the past using my Charcoal grill, ribs and pork shoulder. Made the switch to the smoker last week the picture is my first brisket on the smoker. So far i'm pleased with the smoker but i'm having troble with the amount of time to... -
trouble with ribs
THere baby back ribs i've done them before on my charcoal grill and it was some what hotter. I know i will have a learning curve to get it right. This is what i did had ribs at room temp pre heated smoker to 235 added boiling water to the water tray placed ribs on second tray from the top, used...- len440
- Post #6
- Forum: Propane Smokers
-
trouble with ribs
Did some ribs in a new smoker and not 100 % satisfied. Had them in a GOSM 3045bgw at 225 for 5 hours they were cooked but not fall off the bone done. How long should ribs cook for?- len440
- Thread
- Replies: 6
- Forum: Propane Smokers
