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Hey everybody here's my 1st Hot Smoked Salmon. I have a long way to go but this turned out awesome & looking forward to the more "technical" smokes that are ahead of me!
Quick Pepper, Salt & light lemon juice(didnt have fresh lemons on hand). Put in fridge for a couple hours. Put on smoker...
My name is Terry & I'm from Howell Michigan. Married almost 21 years & have 2 boys 19 & 20 who play hockey in Canada. We love our hockey, cold beer & BBQ/Smokin!!!
A friend recently gave me his old "well seasoned" upright smoker & I came across SMF scouring the web for smoking tips &...