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  1. sscrib

    New smoker is kicking my but!!!

    droops, I have posted a couple of articles on my blog on how to modify the Smoke Hollow. Scan through the "cooking" category to find them: http://blog.truthdialogue.com/category/cooking.  The Smoke Hollow is a nice smoker, but it does require mods to make it easier to use. Also, whenever using...
  2. sscrib

    SMOKE HOLLOW 4-in-1 combo grill 47183T MOD Build

    Awesome, BigWilly! Thanks for this creative and excellently detailed mod. Well done.
  3. sscrib

    smoke hollow 4-in-1 combo grill

    Nope. No problems like that whatsoever. The only problems I've had with this unit are getting heat to travel efficiently from the firebox to the food chamber and keeping the temperature steady. After all the mods I've done (JB Welded seams, chimney extended down, deflector plate, BGE gasket...
  4. sscrib

    smoke hollow 4-in-1 combo grill

    The chimney extension and sealing the boxes are the first mods you should do.
  5. sscrib

    smoke hollow 4-in-1 combo grill

    In this post I referenced another blog that covered some of those mods: http://blog.truthdialogue.com/2012/02/modifying-smoke-hollow-47180t-deflector.html
  6. sscrib

    smoke hollow 4-in-1 combo grill

    I have several posts about modding the 4-in-1 on my blog, complete with pictures and walkthroughs. Be sure to check them out and read the comments. Good stuff in there that'll really help you out. Let me know if it does. http://blog.truthdialogue.com/category/cooking
  7. sscrib

    Seen this at sam's.

    In my review posted at http://www.smokingmeatforums.com/products/outdoor-leisure-products-olp-smoke-hollow-47180t-4-in-1/reviews/4297 I include a link to my blog that lists all my posts regarding my modifications to this smoker. Here is that link: http://blog.truthdialogue.com/category/cooking...
  8. sscrib

    Hello from Columbus Ohio

    Hey, Mike. I am from the Columbus area as well (although I currently live in Mississippi). Welcome to SMF.
  9. sscrib

    3-2-1 Baby Back Cooking Ribs Question

    Same here. Saves on charcoal.
  10. sscrib

    Brinkman Vertical Split Door Mods (new member)

    Looks good. Well done.
  11. sscrib

    Brinkman Vertical Split Door Mods (new member)

    Great job. I don't have this smoker, but I have tried using a wok as a charcoal pan before and found that the holes don't allow ash to fall through or air to come in very well. I had to shake the wok constantly for ash to fall through. It was very frustrating. Hope your experience is better than...
  12. sscrib

    Sqwib's Luau Pork Shots

    Killer. Great job.
  13. sscrib

    newb with a char-griller duo with sfb

    Hey, Aaron. Welcome to the forum. You'll get lots of help on here from some very knowledgable and helpful folks. The only thing I would suggest for you, since this is your first smoker, is to be patient. It'll take you a little time to learn how it works best and ways to improve it. My first...
  14. sscrib

    Seen this at sam's.

    I also have this smoker and have done quite a few mods that don't require any special skills. I have written a review here on SMF and in it I listed a link to my blog that shows in detail all my mods. I plan on posting them all here on SMF when I get a chance. This unit is pretty nice for the...
  15. sscrib

    Some Steel, a welder, and My Wife.( Finished pic's )

    Incredible. Well done. The handle is a very nice touch.
  16. sscrib

    smoke hollow 4-in-1 combo grill

    Thanks, Jace, for referring him to my review. A link to my blog is on there. Hope it helps. The 4-in-1 is a decent smoker if you are willing to put a little work into improving it.
  17. sscrib

    New smoker is kicking my but!!!

    I've done pretty much everything Jace has recommended, along with a couple of other things. I have detailed my mods on my blog, in case you're interested. The 4-in-1 is a decent smoker if you are willing to put a little work into improving it.
  18. sscrib

    Anyone know what the white stuff is that Johnny Trigg puts on his ribs?

    We do the same with pickapeppa sauce here in Mississippi. Delicious snack.
  19. sscrib

    Maple wood suggestions

    As a follow up I wanted to report that I did some ribs last Saturday and used a combination of oak and maple and loved it. I made them as close to how Johnny Trigg does them as I can tell and they were amazing. Best ribs I've ever had. Here's a pic of the final product, just to whet your whistles.
  20. ribs.jpg

    ribs.jpg

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