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Some do, some don't even in the city. When I had cats, I never let them out, because it would be too much of a bummer to see them flattened on the side of the road. My cats liked to hangout outside, but only when we were out. If they touched the pavement, it was like they were playing "the...
I can't be the only one that has questions about this? I get the "after a few hours" part. I don't get the "to days" part. You mean to tell me, you smoke a pork shoulder lets say, and it stays in the garage for a few days? Before you eat it? Or do you freeze it or something? I thought...
Well I really like my Recteq. That said I looked up your selections. Based on the "controllers" or my perception of the controllers based on look, I'd probably only be considering the Lone Star, which appears to come with a newer style controller.
I only have experience with my recteq...
Last chicken smoke I did was with the pellet smoker. What did you do this one with? Would you say you had a nice smoke flavor on all of the meat? Or just certain areas?
Any thoughts on re-using the dirt in the planter bed from the year before? Or should start fresh after the winter? We have raised beds to grow stuff in so the rabbits don't get to them. Occasionally the squirrels go after the tomatos. Not sure why as they seem to take one bite and drop them lol.
I guess in a way I am doing intermittent fasting. I typically eat one meal a day. I will have the occasional snack, and coffee in the morning which probably breaks the fast. But I don't eat until around 6pm every day. Cheat on the weekends and occasionally have lunch and breakfast.
My stepdaughter and her husband (mostly her though) require everything to resemble charcoal. Drives me a little batty at times, especially overly well done steaks.
For me I prefer my pork chops with salt, pepper, and garlic powder. Straight from the store, seasoned and on the grill. I pretty much know they are done by "look"...usually about the time little puddles of liquid start to form on the meat. Then its one flip and onto the plate covered with foil...
I've had that and seen it, and your right, it is good. But I don't think its what he buys. He says he has to look for it, that its not always stocked. So not sure if its something they sold in the past, and don't anymore or if its more "seasonal", if that term can be used for costco lol.
Its expensive here in michigan. Taco bell used to have $5 box deals but i haven't seen them in awhile. Wendys $5 and $6 bags are the only things that are a decent value, but I don't want to eat that all the time. Subway? You pay as much for a 6 inch sub as you do for a footlong anymore. A...