Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. slabtastic

    First Brisket Qview

    Its been a while but between getting ready for my annual training in the guard, my time there and then drill the weekend after I haven't had much time for smoking. So i wanted to come back with a bang. This i my first brisket, Just over 11lbs. It was the smallest the the Amish market I purchase...
  2. slabtastic

    Cuban Fattie w/ Q-view

    Hey everyone, I'm trying to keep with my streak of smoking something every weekend I can and at the same time trying something I've never done before. This week I wanted to make a Cuban fatty. Eskay Mild sausage chub ( because thats all that was available) Swiss cheese, Ham, Mustard, Shoe...
  3. slabtastic

    Fattie Side dish?

    Hey everyone, I'm doing my first fattie on Monday and want to know what to have as side dish? I've seen some amazing fatties but was curious of a few things How are they plated? Sliced over bread? Or something like a corn bread muffin on the side with a salad? Thanks for your help. Pics to...
  4. slabtastic

    A first with first and a first and a first!! well for me anyway. Sweet chicken and Baltimore ABT's w

    Hey everyone this is my first Q-view thread, its also the first time I smoked a chicken, made abt's and made my own rub I've only done up to this point pork loin back ribs so this was all new to me. I wanted to experiment creating my own rub and new meats. Starting off with the chicken. I...
  5. slabtastic

    Maryland smoked meat lover

    Hey everyone, I'm Allen, 31 y/o male. I got into smoking last year after visiting Texas a few years earlier. Smoked meat isn't readily available around here so I started smoking on my own. I run a tailgate and love to grill so bbq'ing was the next progression. I have a Char Griller Duo...
Top Bottom
Back
Clicky