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  1. gykema55

    1st Gen MES 30 question

    Hi all, I've made a few posts to the forum here, but I am still a relative newbie all the way around (forums and smoking).  I have had a few successful smokes using my MES 30 (a couple of pork shoulders and some ribs), but I have been guessing as to how often to add wood chips.  I have not...
  2. gykema55

    New member and 1st Timer

    Hi All, Garrett here from New Prague, MN.  I still haven't bought a smoker yet, but I am looking at getting a Masterbuilt 30" electric smoker.  I was thinking I'd try a pulled pork once the time came (hopefully in the next month or 2).  Haven't smoked anything before so I'm open to any and all...
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