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Pops,
thanks for the tips, especially about only needing a few inches clearance above the smoker, and having vents top and bottom for proper drafts. A hat-tip to Jimmy-James' smoker box for his simple and easy to make vents.
It is actaully easier for me to build a box out of plywood than...
Hi
firstly, many thanks for al the people who have shared their knowledge in this forum. Immensely useful.
I am building a minimalist cold smoker out of 3/4 plywood to use for bacon and sausages. Its fairly small - 2' square and 4' tall but enough for my own use and for starting out.
I will...