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Ok - simple question - any one ever used a Holland Grill for 11 lb bird?
I generally do all my poultry on the Holland now but I have never gone for the gusto w/ the Turkey... thoughts would be greatly appreciated:)
I don't know a lot about this sausage but have eat'n a lot of it.... It is made by Dziuk's meat market in Castroville, TX. I always pick it up on the way out of town to pack in on river and backpacking trips - eat with candied jalapenos and sharp cheddar... The stuff is very good and quite dry...
Hello all, I would first like to thank you for the forum and the extensive literature; you all have cleared the water to a great degree.
Now for a decision... I am hoping to find a smoker for both of these units:
Outdoor Products 41170B got it at Costco but now Smoke Hollow I guess -...