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Need brisket tips.
I've gathered a lot of info from this site on this coming weekends menu. Beer can chickens, ABT's, dry rub ribs which I've had a lot of success with and the remaining menu option - Brisket.
My ribs have turned out great on the smoker but I want to expand. Brisket: my next...
I’m Kevin from West Palm Beach, FL. 28 years old, married with a 2 year old and 2 month old.
Entry level smoker with a Brinkman that my mom just gave me. Also have a Weber grill that I’m getting pretty good on. Time to step up to SMOKING!
I love to cook and just started focusing on it as a...
Newbie here-
My birthday is this weekend and I am having a handful of friends and family over to swim and eat (and drink naturally). I would like to smoke a few different things for variety. Not all at once since it will be for most of the afternoon/night. I have a Brinkman upright smoker so...