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  1. captain

    WOW...I won!

    Ok this past weekend I was involved in my first rib cook off. The Tomapoolazza 7th rib/brisket cookoff.  While doing some homework through this new site I found.....this one! It must have been enough suggestions and info to put me on top. For my first cook off and only little experience I am...
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  6. captain

    new guy here needs a rub

    Hey everyone....THANK U....I actually one. Yes, out of  twenty eight. For the first contest and only a hand full of experince I am stoked.  Had a great time with friends and family.
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  9. captain

    Little help please

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  11. captain

    Little help please

    Well I tried to post a picture but due to me being a newbie it is being held up. Sorry.  Going with the basic indirect method. I think! And as far as my sauce, with the help of some research and people like you folks I think I am good there. Although...I have decided no rub. Is this right or...
  12. captain

    Little help please

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  14. captain

    Little help please

    Thanks guys...first smokin contest saturday with a group of friends.  They keep talkin sh!?..going to try and get alittle beginner luck and kick there a$$. thanks for the help
  15. captain

    Little help please

    OK I am sorry for this rookie question...but I need to know.  I have a char broil with vent on side and the smoke stack on opposite side. My question...what side gets charcol and which side gets ribs?  Does it matter? Why?  Thanks
  16. captain

    new guy here needs a rub

    Hey everyone...what a great forum you guys / ladies have here. OK this is what i am looking for. A good solid rub. I am in my first rib smoking contest this weekend and have some experienced smokers talkn sh!t! I wanna try and sneak up on these guys. So a good rub and any little secret will be...
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