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Decided to give my Char Griller offset a go today so I got a couple slabs of pork spares from Fareway today and went to work. I trimmed them St Louis style and simply rubbed them with some Oakridge rubs (Competition pork and chicken on one and secret weapon on the other, from the sampler)...
Went to Hy Vee today to get some meat on sale. Got some chicken quarters, breasts, a whole chicken, some brats, and a top sirloin. But, on topic, decided to replicate the cowboy grillers they sell for $3.50 each.
Just pounded a breast out a little bit, put monterey jack cheese and jalapeno...
Hello all. Newbie from western IL here. Just picked up a Char Griller super pro with SFB and am ready to do work this summer.
My cheapo Char Broil gas grill was rusting out and stopped working properly, so I decided to get a new grill. After looking at gas grills, I decided to go charcoal...