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  1. digitaldiva13

    Drybag Steak Contest - 5 Drybag Steak Starter Kits to be Given Away!

    Allow roast to come to room temperature. Carve away ribs for easier slicing and tie meat back on to bones.  3-4 hours before serving, pre-heat oven to 375°. Place roast fat-side up in a shallow roasting pan, coat with Lawry's Seasoned Salt and Garlic Salt. Roast for exactly 45 minutes. Do not...
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