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  1. mnsmokin

    Steele county smokeoff

    Just wanted to inform everyone of the MN State Championship in Owatonna MN on June 4th and 5th. I know there is some of you that are close enough to attend. No way am I going to enter but I'll definetly be there. www.smokininsteele.com/Smokin_Entry_2010.pdf
  2. mnsmokin

    free apple tree

    My neighbor has an apple tree that he doesn't want anymore so I told him that I would cut it down for him. I'm gonna cut it down, split it up, let it dry. Is there anything special I need to do it before I can smoke it? Is there any part of the tree I should stay away from or is it all good...
  3. mnsmokin

    Mods on my ECB

    Gonna be doing the mods to my ECB and I wanted to make sure that I am getting them all. I'm gonna move the legs from inside to the outside of the drum, put an adjustable vent in the lid, a better thermometer, drilling 8-10 holes in the bottom of the charcoal pan, and drill 3 holes into the edge...
  4. mnsmokin

    Injected my pork shoulder.........

    I got a 9 lb shoulder and I have a couple ???'s. #1. I tried injecting it with apple juice and it seemed that as much as i pushed in came right back out through another hole. Is there a way to thicken the apple juice up or is there more staying in the meat than I think? #2. I have a MES and...
  5. mnsmokin

    Wish me luck!!!

    Was up at 4am and fired up my smoker. Today is the day I finally take the plunge and smoke my first brisket. Yesterday at noon I pulled it out of the package and put Famous Daves Rib Rub on it, wrapped it back up and put it back in the fridge. I'm pretty nervous. I really want this to turn...
  6. mnsmokin

    smoky meat?

    My buddy was telling me that after 3 hrs in the smoker, meat will not except anymore smoke than it already has in it. I am having a hard time believing that. Is there any truth to this?
  7. mnsmokin

    Is carp crap?

    Some people tell me that they love smoked carp and others tell me that "you cant shine a turd". Its not an easy fish to find a recipe for and not sure on what temp to cook on.
  8. mnsmokin

    Never smoked before

    I am from Minnesota and as the title reads I have never smoked before but I thought I would give it a shot. Yesterday I bought an electric 40" Masterbuilt from Cabelas and I cant wait to start crankin out the smoke. Problem is that I have no idea what to make. I wanna make something that is...
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