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  1. oregonnewbie

    Brinkmann upright low temps

    I'm having a hard time getting the temp over 200 in a brand new Brinkmann upright. I just got it two weeks ago and am brand new to smoking. The meat turns out good, but it takes twice as long and I'm not getting the "crust" on the outside like I hoped. Any suggestions???
  2. oregonnewbie

    Smokin in Oregon

    Hello to all, I just started smoking but have been a long time fan. I'm a Michigan Native that moved to the Carolinas and fell in love with the Q. I ended up in Oregon and have been looking for the goods ever since. I have a Brinkmann upright, just got it two weeks ago. I'm having trouble...
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