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  1. triman22000

    Hurricane IKE

    I got back from three weeks in Texas. I was the supervisor for a group from FPL who went out there to put the lights back on in Houston. We mainly worked in the Magnolia and Tomball area. The folks out there was so nice it almost made me sick ( not really) They brought the guys food everyday it...
  2. triman22000

    Paella

    I know this is not a smoking issue but for years I have went to parties where this guy comes and cooks paella right in front of you. Ever since the first time I have always wanted one. I cook a lot of BBQ for my clubs and all but wanted to branch out. Lucky me today Is my b-day and my wife found...
  3. triman22000

    first try at posting pictures

    This from a cook out I did a few weeks ago. Hope it works
  4. triman22000

    12 hours of Sebring

    Again this year my brother and I will be at the 12 hours of Sebring we will get there on March 12 till March 15. Will any of the members be there too? I plan on bringing my cooker and making some ribs , a brisket and who knows what else. And yes I will take pictures ( still have pictures from a...
  5. triman22000

    posting pics

    I know I saw some where on how to post pics I have some from the ribs I cooked this weekend to post and need to know how. Do I need to put them on a web page first or?
  6. triman22000

    Hi from sunny Miami Florida

    Been on here for a while , lurking more then anything. Thought it was time I checked in. Been BBQing since I was 15 years old first job was a cook at a BBQ resturant here in Miami, Back then we cooked all on black jack oak. Since I moved on never stopped cooking BBQ. Lately really been trying to...
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