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  1. tdiowa

    Ground Beef Jerky Failure

    No I did not. I found that mixing it to a paste consistency will get the jerky staying together and not crumbling
  2. tdiowa

    Ground Beef Jerky Failure

    Thanks Mike. A lot of good tips in there and a awesome first post!
  3. tdiowa

    Ground Beef Jerky Failure

    I've made a serious dent in my inventory
  4. tdiowa

    Ground Beef Jerky Failure

    So first of all thank you to all with your suggestions. Made another round and it came out great. I think the secret was to mix and mix and mix some more. When I was done it was the consistency of paste. In addition I left out Frank's Hot Sauce and Worchester which both had vinegar. My batch is...
  5. tdiowa

    Ground Beef Jerky Failure

    Thanks everyone for your suggestions. Going to give it another try and let you know my results
  6. tdiowa

    Ground Beef Jerky Failure

    Checked Worchester ingredients. It also has vinegar. Will delete it.
  7. tdiowa

    Ground Beef Jerky Failure

    Good idea about Frank's I'll replace it with Chili Powder
  8. tdiowa

    Ground Beef Jerky Failure

    This is my recipe Ingredients: 5# 93% Hamburger 1 cup Brown Sugar 6 oz Frank's Hot Sauce 1/2 cup Soy Concentrate 6 oz Worchester 6 oz Teriyaki 1/4 cup Liquid Smoke 1 tbsp Chili Powder 2 tbsp Ground Pepper 1 tbsp Onion Powder 1 tbsp Celery Salt 1 tbsp Paparika 1 tbsp Garlic Powder 1 tbsp Chopped...
  9. tdiowa

    Ground Beef Jerky Failure

    Ok, I'm about to give up on this experiment. I have a homemade ground beef jerky recipe that really has a great taste to it. My problem is that when after dehydrating the meat it falls apart. In the two batches I have made I have cooked it to long and not long enough. What I am left with are...
  10. tdiowa

    Hi there, I know this is a old post but Kirby's Meat Mixer intrigues me. Do you know if he is...

    Hi there, I know this is a old post but Kirby's Meat Mixer intrigues me. Do you know if he is selling these
    • tdiowa
    • Profile post
  11. tdiowa

    Is it still good

    Had a plastic sack of cooked pulled pork and bacon in my freezer in vacuum sealed bags. Sunday night I pulled them out and set them on the floor and grabbed a steak to cook. I went to get a pound of hamburger out 24 hours later and realized I had left the meat out. It had unthawed and was...
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