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  1. tnuser

    butt marinade question.

    My first pork butt last weekend turned out great. I am making another pork butt this weekend for  you grandsons 4th birthday. Ok, the question, I am going to use Chef Jimmy J's mild rub recipe posted 5/12 since there will be kids and adults. Chef Jimmy J's rub has raw sugar in it.  In fact...
    • tnuser
    • Thread
    • Replies: 10
    • Forum: Pork
  2. tnuser

    My first Pork Butt

    Nine pound pork butt I smoked over night. Set MES electric smoker at 235 and hit 175 Degrees at 5  hours. Wrapped in foil and back in smoker. I slept from 4:30 am to 7 am. When I woke the temperature had reach 250 degrees. Pulled and opened foil for 15 minutes the closed foil and wrapped in...
    • tnuser
    • Thread
    • Replies: 9
    • Forum: Pork
  3. tnuser

    Hello from TN

    Had my MES since last September and have used it 4 times.  I just picked up the MES cold smoker and am eager to smoke a pork butt that is marinating as I write. Saturday is the day. Looking forward to all the great info, recipes and advice in this forum. Good smoking.
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