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  1. cduff06

    Pork Loin Cooking in advance

    So I'm in the process of smoking my first pork loin.  I need to smoke it today and freeze it for a get together next weekend.  I was wondering what temp should i pull it out since I will have to reheat it in the over prior to serving or can i just cook it to the normal 145 IT?    I'm going to...
  2. cduff06

    Hello from Iowa

    Hey everybody just wanted to say hi from a new smoker in Iowa. Already have done pork butt and a chicken and turned out fantastic. Trying a pork loin today!
  3. cduff06

    Pork Loin Smoking

    So this is my first pork loin I'm smoking and I have a different situation than anything have seen here. I need to smoke it and pull it for pulled pork but I need to freeze it as its for a get together next weekend. I want to reheat it in an oven already pulled with some liquid to keep it...
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