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Hi Everyone,
My wife purchased a precooked turkey from one of the well known chicken franchises here in Atlanta. The heating directions call for heating in an oven at 325 degrees. My question is; can I heat it using my smoker (Traeger Renegade using pecan, oak or hickory pellets? Would this...
Hi Everyone,
My wife purchased a precooked turkey from one of the well known chicken franchises here in Atlanta. The heating directions call for heating in an oven at 325 degrees. My question is; can I heat it using my smoker (Traeger Renegade using pecan, oak or hickory pellets? Would this...
Hello everyone!
I ran across this forum while looking for more information about smoking meat. I recently purchased a Traeger Renegade grill/smoker and have been very satisfied with it so far. I really want to expand my smoking knowledge. So forgive me if I seem to have hundreds of questions.