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  1. bkyrdbbq

    Brisket - Keep warm in cooler or reheat?

    I'm going to be smoking a brisket overnight for a 4th of July party tomorrow and am anticipating that it will get done several hours before we plan to eat.  I wanted to keep it warm and then slice when we're ready to eat in the afternoon.  Would it stay warm enough (and be safe to eat) if I foil...
  2. bkyrdbbq

    Coming at ya from Nebraska

    Pretty new to the smoking bbq world.  I acquired a hand me down offset barrel smoker and decided I should try making my own bbq.  I've got a couple of pork butts under my belt and am always looking for advice and tips from others and their experiences.
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