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I would really appreciate all the advise I can get.I am not a first time smoker, but I only know enough to be dangerous!
I am smoking 4 buts in my new homemade smoker (250 gallon tank - reverse flow).
I did a test burn yesterday and everything seem to work out great. Plan on cooking the butts...
OK, maybe a stupid question, but my exhaust stack will be inserted into the cooking chamber. My question is does the volume start on top of the cooking chamber, or does the entire volume of the pipe (including the portion inside the chamber) account for the volume? I am ready to make my cut on...
Do you guys think this will work for smoke stack: STEEL ROUND PIPE 6-5/8" o.d. x 9-ga PIPE BALLARDS.I have been pricing out steel pipe and it is very expensive. I also don't want to waste money on something that is not thick enough and/or won't work well.
I would really appreciate your opinion.
What is a good material/source for the exhaust stack?
Do most people use pipe and if so what thickness is recommended?
I ran my numbers and I am planning on having either 6 or 7 inch inner diameter stack:
If 7 inch is used my exhaust stack will be 31.0 inches long
...
Well,
I am finally starting my first build. It seems like it was never going to happen. First I did not have much free time, and two I was nervous about making mistakes. I still don't have much free time, but I am completely over making mistakes partially due to already making over a dozen of...
I was planning to have fb intake on the sides only instead of front due to reinforcement on the fb door.I am planning to use 1/4 inch plate steel with no insulation or multiple layers. What are your thoughts:fine to place slider intakes on the sides or redesign. Anybody have similar design with...
I was thinking about cutting the top section of the door, then welding on hinges, and finish by cutting sides and bottom.
Is this a good idea, or is it recommended to cut out the complete door first then install hinges? Thanks in advance for your thoughts,
Steve
I was going to look at having my 250 gal tank soda blasted but unsure of cost? Anyone know about what the cost would be and if it's worth it over just performing a good grind?
I am building the FB for 250 gallon tank smoker and have ran the numbers through the calculator several different ways using different configurations for the firebox size. My question is if there are any advantages for making the firebox a perfect cube, wider, or higher than width? Cheers, Steve.
I am looking forward to contributing to the forums. I will probably have more questions at first than answers, but I love to teach as well as learn. I love to cook, but lately I have been obsessed with my smoker build. Now that I have a little more time, kids are finishing high school and...
I'm looking for a tank for a smoker. I have mixed feelings about using air or propane tank. Looking for one I can use for large groups and eventually compitions. What size is recommended for competition? Also want to use for company and customer gatherings.