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Wasn't sure where to ask this so feel free to move if needed. I am new to smoking so be gentle. I have been bouncing the idea around in my head about taking a boston butt and cutting it in half to smoke it. Seems like it should smoke a lot faster. I have found no other posts about this so I can...
I just got a new MES 30 and I am planning on seasoning it tomorrow. My question to the group is what do you suggest as my first smoke? IE... boston butt, spare ribs or brisket? I am looking for the easiest thing so I can gain some confidence right out of the gate since I have never smoked...
Hi everyone! Completely new to this and just trying to find out as much as I can. Thinking about getting a Masterbuilt electric 30 to start with as I have heard a lot of good things about it.
From Nashville, Tn.