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  1. First pork butt smoke.

    First pork butt smoke.

    • anglerxl
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  2. anglerxl

    First pork butt smoke.

    Make sure to leave enough time. Don't plan on having it at a specific time for dinner. Plan on having dinner when it's done. I use a MES and it always seems to take longer than I anticipate. Here is the first butt I did a couple weeks ago. Turned out delicious but patience was paramount.
  3. IMG_2664.JPG

    IMG_2664.JPG

    • anglerxl
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    • Album: First pork butt smoke.
  4. IMG_2665.JPG

    IMG_2665.JPG

    • anglerxl
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    • Album: First pork butt smoke.
  5. anglerxl

    AnglerXL in Denver- noob to smoking meats!

    Thanks Mike. You never forget your first time. Haha.
  6. anglerxl

    AnglerXL in Denver- noob to smoking meats!

    Turned out fantastic. Nice and delicious. Tasty, rich bark. Took about 9 hrs to get to 190 degrees.
  7. AnglerXL in Denver- noob to smoking meats!

    AnglerXL in Denver- noob to smoking meats!

    • anglerxl
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  8. image.jpeg

    image.jpeg

    • anglerxl
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    • Album: AnglerXL in Denver- noob to smoking meats!
  9. anglerxl

    AnglerXL in Denver- noob to smoking meats!

    Hi all. Answering to roll call here. Got myself a MSE 30 w/ Bluetooth. Watching hockey and the temp on my brisket as we speak. The Bluetooth is nice. I'm in Colorado and new to the game. Clearly hit "the stall" on my first brisket and found the info on a thread here. Killing time while waiting...
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