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  1. kevs shack

    Jack Daniels wood chips

    I like the JD chips with beef and was amazing on a prime rib, (rubbed the roast with Jack and rolled in salt) added the JD Chips and only a smoke for 130-2 hrs and let the rub do the rest...... can be too much on pork and chicken in my opinion
  2. kevs shack

    Thank you

    Name is Kevin, new to this forum but have for about a year used several of the tips and thought I might as well join. I live in washington state, and enjoy smoking pretty much anything but have yet to master the techniques. Currently we are making different types of jerky from stripped eye...
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