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  1. moilanen06

    1st Cook

    look at that bark!! looks delicious good job!
  2. moilanen06

    First weeks results with my MES 30"

    wow nice smoke! i love MES!
  3. moilanen06

    Berbere Beef Short Ribs

    Wow looks delicious !
  4. moilanen06

    Whole Hog 4th of July.

    Nice Job!!!
  5. moilanen06

    Brisket on the 4th of July

    Looks really good, really nice bark.. i think im going to try one soon
  6. moilanen06

    Grad Party Smoke.

    That looks like one hell of a smoke!! good job looks good!
  7. moilanen06

    Smoked pulled pork with DR.PEPPER injection

    thankyou
  8. moilanen06

    BEER CAN CHICKEN

    225
  9. moilanen06

    Smoked pulled pork with DR.PEPPER injection

    yes i really liked it. It gives it a great flavor and keep your pork from drying out from the long smokes. Im thinking next time doing a Rootbeer one!
  10. moilanen06

    Smoked pulled pork with DR.PEPPER injection

    So on Thursday I marinaded some pork butt with the basics yellow mustard, then rub, and some brown sugar mixed it all over the pork Then I injected it with Dr Pepper .. I know it's different but I always use the same injection every time which usually is water, apple juice, garlic salt...
  11. Pork Butt smoke injected with Dr Pepper!!

    Pork Butt smoke injected with Dr Pepper!!

  12. moilanen06

    Pork Butt smoke injected with Dr Pepper!!

    So on Thursday I marinaded some pork butt with the basics yellow mustard, then rub, and some brown sugar mixed it all over the pork Then I injected it with Dr Pepper .. I know it's different but I always use the same injection every time which usually is water, apple juice, garlic salt...
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  18. moilanen06

    BEER CAN CHICKEN

    Thanks I'll have to try a higher temp next time probably would cook a lot quicker @joeskiit was my first time smoking chicken I usually always do pork or beef
  19. BEER CAN CHICKEN

    BEER CAN CHICKEN

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