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  1. westkymp

    Venison Finishing Sauce?

    I was browsing through others posts about venison shoulder smokes this evening and was reminded of a venison shoulder my step-grandfather (who was once a chef in Louisville, Ky then in my town) made a couple years ago. I believe he smoked the shoulder for the best part of a day then would pull...
  2. westkymp

    New to smoking... errrh sorta

    Hi all, I'm new to smoking.. well in a way. Growing up in western ky has raised me in a place in which I'm surrounded by great bbq and those that know how to make it, this brought me to have a strong appetite for BBQ and , what seems to be, the "legendary" low and slow smoking. Through a series...
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