Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. chisamsr

    chisamsr

    I have a electric smoker I've already smoked brisket and pork shoulder and both of them came out terrible so any help would be greatly appreciated our use all different kinds of wood please help
Clicky