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  1. louisprose

    Choosing the right smoker! Need help

    Hi there I live in the UK. I am very new to smoking meat so I have a lot to learn! I am going to be smoking brisket on a semi commerical scale for a food business. I need a smoker that can be left with little maintainence. I have had my eye on the cookshack sm070 (sm066 in USA) but do not want...
  2. louisprose

    Very new to smoking!!

    Hi there i am Louis based in the UK. I am very new to smoking meats but i am seekin some advise! Hope to be in the future smoking briskets on a semi commercial scale for a food business. Need a smoker that can be left alone (electric) but also can handle 4-5 briskets at a time. I had my eye on a...
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