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  1. jannis

    NOOB from Iowa

    Hello all I just smoked a practice chicken on my ok joe highland and I am HOOKED!I used jjs family brine with a big ol pouch of apple chips on top of some lump going about 300° ooooee that is some moist tasty bird can't wait to get some ribs and some pork loin going next weekend. This site is...
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