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  1. pitcom

    Sunday Ribs

    Picked up some baby backs for the Eagles game tonight. These were the absolute best ribs I have ever made and eaten. Fantastic smoke ring and the meat was amazingly tender without falling apart. I been experimenting by smoking without sugar in any of my rubs. Instead I use stevia or monk fruit...
    • pitcom
    • Thread
    • Replies: 3
    • Forum: Pork
  2. pitcom

    Char Hickory Prime Ribeye

    Cooked my very first steaks on the new Rec Tec Bull. I used Lumberjack char hickory pellets. The flavor was absolutely amazing. I pulled them after they hit 130 degrees. Without a doubt, one of top 3 best ribeye steaks I have ever eaten in my life.
    • pitcom
    • Thread
    • Replies: 13
    • Forum: Beef
  3. pitcom

    Just ordered Rec-Tec Bull

    Looking forward to getting my new smoker. Really grew tired of my Masterbuilt which I got just the kind of practice and learn how to cook foods on. I've been looking at the rectec, Yoder's and others for about a year now and finally decided to pull the trigger on a bull. Can't wait to break it...
  4. pitcom

    Mr T's "Smoked Salmon From Go to Show" w/Q-View

    After reading this thread I decided to give this recipe a try. I refrigerated the salmon ( 2.66 lbs CR sockeye) in the brine for about 16 hours overnight. After drying, I placed the salmon in my bluestar oven and turned on the convection fan. It worked great, after about 2 hours there was a...
  5. pitcom

    8lb pork shoulder

    Looks good. I threw an 8 lb pork butt on the smoker early this morning a little after midnight. Just hit 180 degrees. What did you use for a brine?
  6. pitcom

    Putting father's day present to use on my first picnic

    Here is a link to my picnic thread. http://www.smokingmeatforums.com/t/205088/tried-my-first-pork-picnic I injected both of the ones I smoked with a mixture of fresh raw apple juice, some of my rub and grade b maple syrup. My picnics had no smell whatsoever, other than normal fresh meat. If a...
  7. pitcom

    Putting father's day present to use on my first picnic

    Picnics have been the best thing to come out of my MES so far. I've only done 2, far but they were so good my family has been begging for more. Great piece of meat that is very economical. Nice pics.
  8. pitcom

    Tried my first Pork Picnic.

    Went through with my plans to cook a second picnic this weekend. This one was a bit smaller at 8.4 pounds. I had some family over for dinner and they all requested I make it exactly like the first one. So I did, with the exception of the wood. I used half cherry and half apple this time. It came...
  9. picnic3.jpg

    picnic3.jpg

    • pitcom
    • Media item
    • Comments: 0
    • Album: Tried my first Pork Picnic.
  10. Tried my first Pork Picnic.

    Tried my first Pork Picnic.

    • pitcom
    • Album
    • Comments: 0
  11. pitcom

    Tried my first Pork Picnic.

    So I finally decided to try my hand at my first real hunk of meat. I've been smoking ribs for a while and they have been a home run each and every time. I went to the local shop with the intentions of buying a pork butt, but they were running a great special on picnics. I picked up an 10.5 lb...
    • pitcom
    • Thread
    • Replies: 3
    • Forum: Pork
  12. picnic2.jpg

    picnic2.jpg

    • pitcom
    • Media item
    • Comments: 0
    • Album: Tried my first Pork Picnic.
  13. picnic.jpg

    picnic.jpg

    • pitcom
    • Media item
    • Comments: 0
    • Album: Tried my first Pork Picnic.
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