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Trying to please the family this weekend by restocking everyone with some treats. This is day 1 of the weekend. 20 pounds of rings and 20 pounds of sticks. Tomorrow is 30 pounds of ghost pepper cheese sticks. Those knock your socks off. Happy smoking everyone! Be safe!
These sticks have been a huge hit with my family. I originally started using ACLegg seasoning but switched to a basic garlic, pepper, and onion with cure mix. Got the super spicy pepper jack from Butcher and Packer. I buy 10 pounds at a time and its a great deal. Anyway, here is a smoke view, i...
My uncle stopped over with 10 pounds of ring bologna already mixed up to stuff. I made up some rings with venison and pork, and thought i would share a picture.
I have been watching everyones posts and ideas very close, learning everything i can. Ive had some trial and error with my smoker and the meat quality itself. This brisket had my families seal of approval. I started with a full 15 pound packer.after trimming off just under 2 pounds, i applied my...
Hi all. This is my first dutch post. My brother and i love dutch oven cooking, so wwe showed his kids that you can really cook pie in "that thing".
Pretty basic recipe. My niece made a from scratch pie crust
We had 6 granny smith apples
Butter
Brown sugar
Cinnamon
Start by coring the apple. Then...
So this is the smoker i was given by my grandfather. He had dug into a hillside on his property and wedged it in there. After getting it to my place, i wanted some options for both maneuverability so i welded the "cart" bottom to it. I also refabbed the front damper, although i think i made it...
Hey everyone. Im a 1-man operation, and i have the same stuffer i was taught with; an Enterprise 8 quart stuffer. Here is my idea and tell me if im crazy. If its not too crazy i will do a build and take pics of the process...
So basically my idea is to remove the crank handle, attach a socket to...
Hey everyone. Just bought a MES 40". We just moved and my big homemade job wont fit. Can anyone give me any advice for modding a top grate or any ideas to hang rings and 3 pound sticks? The store-bought job doesnt do it for me. I dont want to mod the interior of the smoker, hopefully just a rack...
Hello all. My name is Scott and I'm excited to be a part of this forum. I live in the Northwoods area of WI. Everything I know so far has been taught to me by the greatest man i ever knew; my grandpa. He taught my brother and I that hunting, fishing, and trapping are the easy part. The part that...