Recent content by thelinx004

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  1. First Brisket, Question regarding cut of meat

    First Brisket, Question regarding cut of meat

  2. thelinx004

    First Brisket, Question regarding cut of meat

    So I've been doing my due diligence over the past week getting ready to do my first brisket and I think I'm all set.  I just had a quick question hoping anyone can shoot me some advice in regards to the packer vs. flat brisket.  From everything I read and referenced with pictures including this...
  3. IMG_20141219_150357_359.jpg

    IMG_20141219_150357_359.jpg

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    • Album: First Brisket, Question regarding cut of meat
  4. IMG_20141219_150305_307.jpg

    IMG_20141219_150305_307.jpg

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    • Album: First Brisket, Question regarding cut of meat
  5. thelinx004

    Two butts begin

    Yeah the crockpot is where my thoughts were leading me. I should have a couple hours to get it warm without drying it out before serving. Thanks for the help and compliments.
  6. thelinx004

    Two butts begin

    Just finished up and couldn't be happier. Surprisingly the bigger of the two butts appeared done sooner by IT than the smaller one so I yanked it first. Lesson learned, probably should have waited longer as the bone didn't "fall" out like other butts I've done, but it was still delicious...
  7. thelinx004

    Two butts begin

    Just hit 160 and they are getting foiled to finish off. I put some apple juice in both foil pans and sprinkled some taco seasoning in the taco prepped butt, additional ACV in with the other.
  8. thelinx004

    Two butts begin

    What a great day this is starting out to be. Started two butts this morning at 630 so they will hopefully be ready for dinner tonight. One butt is rubbed down with mustard basic pork rub I grabbed from this site. The other is dry rubbed with a fajita seasoning as I plan to use it for PP...
  9. thelinx004

    Question about the effect of smoked meats on children

    I have to say I was pretty concerned when I saw the thread title and I have my first born on it's way!!  Was afraid I was going to have to give-up my new found obsession with smoking everything in the fridge!  Coming from a medical background I would have to agree with the nut allergy noted...
  10. thelinx004

    Spare Ribs (Pork) - QView

    Yotzee - It's funny you say that your boss knows you have the smoking monkey on your back, I must work for the same boss.  He also asks me every Monday "what did you cook this weekend?!?!".  I brought him some of Jeff's Pigs on the Beach I made this past weekend and he couldn't stop talking...
  11. First attempt with CSR's..... success

    First attempt with CSR's..... success

  12. thelinx004

    First attempt with CSR's..... success

    I picked up some CSR's the other day at the grocery store because they were too cheap to pass up.  Spent a good amount of time searching the forum    only to become more confused with all the different types of CSR's out there and even more ways to cook them.  I decided to cook them like BB or...
  13. IMG_20140802_165134_311.jpg

    IMG_20140802_165134_311.jpg

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    • Album: First attempt with CSR's..... success
  14. IMG_20140802_170209_861.jpg

    IMG_20140802_170209_861.jpg

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    • Album: First attempt with CSR's..... success
  15. IMG_20140802_165145_811.jpg

    IMG_20140802_165145_811.jpg

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    • Album: First attempt with CSR's..... success
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