Recent content by steven broccolo

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  1. steven broccolo

    What can i do with the extra meat of a pork spare rib?

    Spaghetti Sauce. My grandmother and father always referred to this as "gravy" not "sauce". My dad, a butcher, was not a fan of BBQ ribs (his loss, or as he would say - "more for me"). But, of course, many of his customers were. So, he would bring home the trimmings and they would be added to...
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